{"id":1091,"date":"2009-10-21T12:00:59","date_gmt":"2009-10-21T15:00:59","guid":{"rendered":"http:\/\/www.amesa.com.br\/?p=1091"},"modified":"2009-10-21T12:00:59","modified_gmt":"2009-10-21T15:00:59","slug":"bolo-de-coco","status":"publish","type":"post","link":"https:\/\/amesa.com.br\/index.php\/2009\/10\/21\/bolo-de-coco\/","title":{"rendered":"Bolo de Coco"},"content":{"rendered":"<p style=\"text-align: justify;\"><em>(receita para forno de microondas)<\/em><\/p>\n<p style=\"text-align: justify;\"><strong>Ingredientes<\/strong><\/p>\n<ul style=\"text-align: justify;\">\n<li>4 ovos<\/li>\n<li>100 g de coco ralado<\/li>\n<li>1 lata de leite condensado<\/li>\n<li>1 colher (ch\u00e1) de fermento qu\u00edmico em p\u00f3<\/li>\n<\/ul>\n<p style=\"text-align: justify;\"><strong>Modo de Preparar<\/strong><\/p>\n<p style=\"text-align: justify;\">Comece separando as claras e gemas dos ovos, feito isso bata as claras em neve e reserve. Misture as gemas com o coco ralado, o leite condensado e o fermento em p\u00f3. Acrescente as claras em neve e misture delicadamente. Coloque a massa em uma forma refrat\u00e1ria para bolo untada e polvilhada com a\u00e7\u00facar e leve ao microondas por 6 a 7 minutos em pot\u00eancia alta.<\/p>\n<p style=\"text-align: justify;\"><em>Rendimento: 8 por\u00e7\u00f5es<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>(receita para forno de microondas) Ingredientes 4 ovos 100 g de coco ralado 1 lata de leite condensado 1 colher (ch\u00e1) de fermento qu\u00edmico em p\u00f3 Modo de Preparar Comece separando as claras e gemas dos ovos, feito isso bata as claras em neve e reserve. Misture as gemas com o coco ralado, o leite &hellip; <\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[44],"tags":[239,415],"class_list":["post-1091","post","type-post","status-publish","format-standard","hentry","category-paes-e-bolos","tag-coco","tag-leite-condensado","entry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Bolo de Coco - \u00c0 Mesa<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/amesa.com.br\/index.php\/2009\/10\/21\/bolo-de-coco\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bolo de Coco - \u00c0 Mesa\" \/>\n<meta property=\"og:description\" content=\"(receita para forno de microondas) Ingredientes 4 ovos 100 g de coco ralado 1 lata de leite condensado 1 colher (ch\u00e1) de fermento qu\u00edmico em p\u00f3 Modo de Preparar Comece separando as claras e gemas dos ovos, feito isso bata as claras em neve e reserve. 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