{"id":925,"date":"2009-09-29T16:21:21","date_gmt":"2009-09-29T18:21:21","guid":{"rendered":"http:\/\/agenciaguia.com.br\/mesanovo\/?p=925"},"modified":"2009-09-29T16:21:21","modified_gmt":"2009-09-29T18:21:21","slug":"pititinga","status":"publish","type":"post","link":"https:\/\/amesa.com.br\/?p=925","title":{"rendered":"Pititinga"},"content":{"rendered":"<p style=\"text-align: justify;\"><strong>Ingredientes<\/strong><\/p>\n<ul style=\"text-align: justify;\">\n<li>500g de pititinga limpa<\/li>\n<li>2 dentes de alho amassados<\/li>\n<li>suco de 2 lim\u00f5es<\/li>\n<li>sal a gosto<\/li>\n<li>farinha de trigo para empanar<\/li>\n<li>\u00f3leo para fritar<\/li>\n<\/ul>\n<p style=\"text-align: justify;\"><strong>Modo de Preparar<\/strong><\/p>\n<p style=\"text-align: justify;\">Tempere o peixe com o sal, alho e lim\u00e3o. Passe pela farinha de trigo e frite no \u00f3leo quente at\u00e9 ficar bem torradinho. Sirva logo.<\/p>\n<p style=\"text-align: justify;\"><em>Rendimento: 4 por\u00e7\u00f5es<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes 500g de pititinga limpa 2 dentes de alho amassados suco de 2 lim\u00f5es sal a gosto farinha de trigo para empanar \u00f3leo para fritar Modo de Preparar Tempere o peixe com o sal, alho e lim\u00e3o. Passe pela farinha de trigo e frite no \u00f3leo quente at\u00e9 ficar bem torradinho. Sirva logo. Rendimento: 4 &hellip; <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[124,27],"tags":[375,171,633],"class_list":["post-925","post","type-post","status-publish","format-standard","hentry","category-bahia","category-frutos-do-mar","tag-frutos-do-mar","tag-peixe","tag-pititinga","entry"],"_links":{"self":[{"href":"https:\/\/amesa.com.br\/index.php?rest_route=\/wp\/v2\/posts\/925","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amesa.com.br\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amesa.com.br\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amesa.com.br\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/amesa.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=925"}],"version-history":[{"count":0,"href":"https:\/\/amesa.com.br\/index.php?rest_route=\/wp\/v2\/posts\/925\/revisions"}],"wp:attachment":[{"href":"https:\/\/amesa.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=925"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amesa.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=925"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amesa.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=925"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}